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SPLASH!® Archives

Prehistoric Tartar Deposits Reveal the Earliest Dairy Consumers in Eurasia
By: Lauren Milligan Newmark, Ph.D.
Issue # 107 | Date: 03 2022

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COVID-19 Vaccinated Mothers Transfer Active Antibodies in Milk to Infants
By: Lauren Milligan Newmark, Ph.D.
Issue # 106 | Date: 01 2022

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Dairy Farming Is Getting a Big Data Boost
By: Marina Wang
Issue # 105 | Date: 11 2021

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Anti-viral Properties of Human Milk Oligosaccharides
By: Sandeep Ravindran, Ph.D.
Issue # 105 | Date: 11 2021

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Bring Back the Fat in Dairy
By: Lauren Milligan Newmark, Ph.D.
Issue # 105 | Date: 11 2021

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Creating Cows That Produce Hypoallergenic Milk
By: Sandeep Ravindran, Ph.D.
Issue # 104 | Date: 09 2021

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Stinky Cheeses Have a Diverse Array of Peptides
By: Marina Wang
Issue # 103 | Date: 07 2021

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Milk Fat: Seven Mammals, Over 400 Lipid Classes
By: Lauren Milligan Newmark, Ph.D.
Issue # 103 | Date: 07 2021

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