By: Marina Wang
Issue #111 | Date: 11 2022
A randomized control cohort study found that human milk protects preterm infants from infection and necrotizing enterocolitis, which can cause lower IQ outcomes.
By: Jyoti Madhusoodanan
Issue #111 | Date: 11 2022
Daily consumption of Jarlsberg cheese, but not Camembert, improved several circulatory protein markers of bone health.
By: Jyoti Madhusoodanan
Issue #111 | Date: 11 2022
Human milk oligosaccharides (HMOs) promote the growth of beneficial gut bacteria and modulate immune responses; in germ-free mice, HMOs boosted immune responses both in intestinal cells and the body.
By: Lauren Milligan Newmark, Ph.D.
Issue #111 | Date: 11 2022
An intervention study on adults over 60 years of age found that after just three months, consuming three cups of 1% milk a day increased antioxidant glutathione levels to those associated with
